Sunny beer tip for the holidays
One of our brewers reminisced about sipping a great beer in front of his caravan on a sunny spring day in Belgium.
Reinheitsgebot turns 500. German brewing regulations never die?
While craft brewers all over the world are pushing boundaries, Germans are legally bound to century old instructions.
New beer: Red Rye I.P.A. (revisited)
We already brewed with rye and fresh hops last year but this year they combined even better.
In het wild: our anniversary beer for In de Wildeman
One of Amsterdams best beer cafes turns 30 and we celebrate with a special brew.
Comeback of a classic: the Vlo returns again
We might have been brewing this very irregularly for beer store De Bierkoning, one thing is consistent: great taste.
Skeapsrond: a video with sheep
Our malt pulp is fed to a bunch of cute sheep and their milk is turned into tasty cheese. Hit play for moving sheep and more.
New beer: IJ Brett. Or: who’s afraid of Brettanomyces?
We tried something trendy and brewed a very subtle sour for spring.
Time-To-Taste at Craft & Draft
On April 5th we move from East to West for a tasting session at one of Amsterdam’s best stacked craft beer bars.
We are back at the Real Ale Festival again
JD Wetherspoon invited us again to brew a beautiful cask ale in the UK once more.
Articles posted by brouwerijhetij
Vrijwit & Calypso win awards
That makes our brewers incredibly proud: gold for both Vrijwit …
A grand anniversary deserves an iconic beer
To honor Amsterdam’s 750th anniversary, we’re launching a special version …
Countdown to IJndejaars
All good things come to an IJnde. That's why, on …
Vacature: Bedrijfsleider bij ‘t Blauwe Theehuis
Vacature: Bedrijfsleider bij Proeflokaal De Molen
